Bacon Wrapped Water Chestnuts Recipe

photoHere is a great recipe if you are looking for an appetizer to bring to your next party. Bacon wrapped water chestnuts are a crunchy and delicious snack that everybody will love. This recipe is super simple, and will take you no time at all.

What you’ll need for the wrapped chestnuts:

1 lb. bacon– cut strips in thirds

2 cans of water chestnuts

What you’ll need for the sauce:

1 cup brown sugar

1 cup ketchup

1 Tbsp. vinegar

1 Tbsp. dry mustard

1 small onion– finely diced


  • Start by wrapping your uncooked bacon slices around the water chestnuts. Then secure the wrapped chestnuts with a toothpick.
  • Next, microwave the wrapped chestnuts for 10 minutes and then set them aside.
  • Mix all of the sauce ingredients in a Crock-pot and heat the sauce on high.
  • Now add the bacon wrapped chestnuts to the sauce and turn the Crock-pot to low.
  • Serve the water chestnuts once they are warm.


*This recipe came from Wanda Draeger.


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